Discover the Lion Brand
Cedar-Style Smoked Salmon on a Gas Grill using a Lion Smoker Box
Add smoky seafood flavor to your backyard BBQ with cedar-style smoked salmon on a gas grill using the Lion smoker box. This guide covers how to season salmon, create light wood-smoke flavor, grill it low and steady, and finish with tender, flaky salmon perfect for dinners, meal prep, or outdoor entertaining.
Rotisserie Basket Shrimp Tacos on a Lion Gas Grill
Fire up your Lion Gas Grill and take taco night to the next level with easy Rotisserie Basket Shrimp Tacos. The rotisserie basket keeps the shrimp moving for even cooking, smoky flavor, and a perfect tender bite without the risk of them falling through the grates. Tossed with bold seasoning and finished with fresh toppings, these tacos are fast, flavorful, and perfect for backyard BBQ nights, family dinners, or game-day cooking.
Epic 2026 Lion Recipe for Golden Rotisserie Basket Potatoes
Make golden, crispy rotisserie basket potatoes on your Lion Grill with this easy 2026 recipe. This guide covers how to season baby potatoes, load them into the rotisserie basket, cook them evenly over steady heat, and finish with a crispy outside and tender, fluffy center. Perfect as a game day side, backyard BBQ appetizer, or easy upgrade for steak, chicken, and seafood nights.
Rotisserie Basket Wings on a Lion Grill: The Ultimate Game Day Guide
Turn your Lion Grill into the ultimate game day wing station with crispy rotisserie basket wings. This guide covers how to season the wings, load the basket, cook them evenly with the rotisserie kit, and finish them with your favorite buffalo, BBQ, garlic parmesan, or dry rub flavors. Perfect for parties, tailgates, and backyard cookouts where everyone wants hot, juicy wings with crispy skin.
Smoked Baby Back Ribs on a Lion Premium Grill: Easy Smoker Box Method
Make tender smoked baby back ribs on a Lion Premium Grill using the easy smoker box method. This guide covers seasoning the ribs, adding wood chips for smoky flavor, cooking low and steady, and finishing with a rich BBQ glaze for juicy, fall-off-the-bone results. Perfect for backyard cookouts, family dinners, or anyone who wants classic smoked ribs without a full smoker.
Rotisserie Pork Loin with Garlic Herb Crust on a Lion Premium Grill
Make a juicy rotisserie pork loin with a garlic herb crust on your Lion Premium Grill. This guide covers seasoning, using the rotisserie kit, cooking evenly over steady heat, and resting the pork for tender slices packed with savory backyard BBQ flavor. Perfect for family dinners, holidays, or an easy upgrade from the usual grilled meats.
Reverse Sear Steak on a Gas Grill: Smoker Box Guide
★
.bob-blog-container {
font-family: 'Segoe UI', Tahoma, Geneva, Verdana, sans-serif;
color: #2c2c2c;
line-hei...
10 Things to Cook on a Lion Gas Grill Besides Burgers
Discover 10 delicious things to cook on a Lion Gas Grill besides burgers, from juicy steaks and grilled chicken to seafood, vegetables, pizza, rotisserie meals, and more. This guide gives you easy backyard BBQ ideas using Lion’s premium grilling features, including the smoker box, griddle, rotisserie kit, and optional accessories for more flavor and variety.
Garlic Butter Lobster Tails on a Lion Premium Gas Grill
Make garlic butter lobster tails on a Lion Premium Gas Grill with this easy backyard seafood recipe. This guide covers how to split and prep lobster tails, brush them with rich garlic butter, grill them over steady heat, and finish with tender, juicy meat and smoky flavor. Perfect for special dinners, holidays, or upgrading your next BBQ night.
Grilled Filet Mignon: Steakhouse Recipe on a Lion Premium Grill
Grill a tender, steakhouse-style filet mignon right on your Lion Premium Grill. This guide covers seasoning, preheating, searing over high heat, finishing to the perfect internal temperature, and resting for a juicy, buttery steak with a beautiful crust. Perfect for date nights, holidays, or any backyard dinner that deserves a premium touch.