Build the Perfect U-Shaped Outdoor Kitchen with Lion Premium Grills

U-Shaped Lion Outdoor Kitchen with Raised Bar, Fire Pit & Custom TV Wall
We are a proud authorized dealer of Lion Premium Grills. At Lion BBQ Direct we focus on custom outdoor kitchens that deliver professional performance, durable construction, and guest-friendly design. This project features a true U-shape (8′ × 11.5′ × 8′) with a raised bar all around and an integrated fire pit on the raised bar for warmth and evening ambiance, a custom TV wall in front, and 36″ walkways on both sides for smooth circulation.

Why This U-Shape Works for Cooking & Entertaining
The center run anchors the grilling and prep zones, while each return of the U supports bar service and beverages. A continuous raised bar keeps guests close for conversation yet out of the cook lane. The fire pit is integrated into the raised bar, adding warmth, evening ambiance, and a visual focal point without compromising working clearances.
- TV wall alignment: bar stools face the screen; chef maintains clear sightlines from inside the U.
- Hot vs. cold zones: grill + side burner centralized; Zephyr kegerator and service live on a cooler return.
- Walkways: dedicated 36″ side paths keep traffic moving around the island—not through it.
- Fire pit safety: adequate clearance from cooking appliances and bar seating; wind-guard and shutoff access.


Lion 40″ L90000 — Center of the Working Run
The Lion 40″ Premium Grill provides high output and even heat across a generous surface. We maintain 8" (left side) –24 (Right Side)″ landing space beside the grill for trays and plating, with the PCM 39″ Combo below for tools and service access. The raised bar keeps guests engaged while preserving safe working distance from the grill.
Single Side Burner — Sides & Sauces on Demand
Set along the working run, the Lion Single Side Burner keeps sauces, boils, and sears moving without giving up grill space—perfect when the main surface is packed during hosting.


Key Specs & Planning Notes
- Layout: U-shaped outdoor kitchen, 8′ × 11.5′ × 8′ with a raised bar and integrated fire pit.
- Sightlines: bar seating faces a custom TV wall; chef works inside the U with clear visibility.
- Flow: maintain 36″ clear walkways on both sides to prevent cross-traffic through the cook lane.
- Landing space: 18–24″ counter beside the grill; continuous bar ledge for plating and dining.
- Utilities: weather-rated GFCI near prep; accessible gas shutoff; confirm NG/LP before framing.
- Safety: ventilation (LP low / heat relief high); insulated jacket if framing is combustible; fire-pit shutoff and wind-guard recommended.
More Design Ideas & Why Premium Built-In Equipment Lasts
A great outdoor kitchen starts with a solid plan and premium components. Consider adding task lighting under the raised bar, USB/110v outlets for blenders, and a dedicated prep sink on one return to streamline hosting. For long-term durability, premium built-ins like Lion, Zephyr, and PCM deliver real value:
- Materials that endure: heavy-gauge 304/316 stainless steel resists rust, pitting, and UV exposure.
- Welded construction & sealed components: fewer fasteners, tighter seams, smoother drawer slides that survive grit and weather.
- Serviceability: access doors/drawers (PCM 39″ Combo) simplify maintenance, gas shutoff, and utility checks.
- Proper ventilation & insulated jackets: protects framing, extends appliance life, and keeps performance consistent.
- Outdoor-rated refrigeration: Zephyr kegerator holds temp in heat and recovers quickly after door openings.
- Warranty & parts support: established brands offer reliable coverage and readily available replacement parts.
The result is an outdoor kitchen that looks new longer, performs like day one, and increases enjoyment and resale value. For ideas that fit your space and budget, browse our inspiration gallery below.